[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"health-study-detail:100091715":3},{"organization":4,"armGroups":7,"interventions":31,"overallOfficials":45,"centralContacts":34,"locations":34,"responsibleParty":54,"collaborators":56,"id":58,"slug":59,"hasResults":60,"nctId":61,"briefTitle":62,"officialTitle":63,"acronym":34,"eligibilityCriteria":64,"healthyVolunteers":65,"sex":66,"minAge":67,"maxAge":68,"enrollmentInfo":69,"targetDuration":34,"studyType":72,"phases":73,"briefSummary":75,"conditions":76,"keywords":78,"overallStatus":90,"whyStopped":34,"lastUpdateSubmitDate":91,"lastUpdatePostDateStruct":92,"startDateStruct":94,"completionDateStruct":96,"leadSponsor":98,"locationsCount":34},{"fullName":5,"class":6},"University of California, Davis","OTHER",[8,14,20,25],{"label":9,"type":10,"description":11,"interventionNames":12},"White-fleshed Sweet Potato","PLACEBO_COMPARATOR","0 ug retinol activity equivalents (RAE)\u002Fd as boiled white-fleshed sweet potatoes (WFSP) and a corn oil capsule, 6d\u002Fwk for 10 wk",[13],"Other: White-fleshed sweet potatoes",{"label":15,"type":16,"description":17,"interventionNames":18},"Orange-fleshed Sweet Potato (boiled)","EXPERIMENTAL","600 ug RAE\u002Fd as boiled orange-fleshed sweet potato and a corn oil capsule, 6d\u002Fwk for 10 wk",[19],"Other: Orange-fleshed sweet potatoes (boiled)",{"label":21,"type":16,"description":22,"interventionNames":23},"Orange-fleshed Sweet Potato (fried)","600 ug RAE\u002Fd as fried orange-fleshed sweet potato and a corn oil capsule, 6d\u002Fwk for 10 wk",[24],"Other: Orange-fleshed sweet potatoes (fried)",{"label":26,"type":27,"description":28,"interventionNames":29},"White-fleshed Sweet Potato and retinyl palmitate capsule","ACTIVE_COMPARATOR","0 ug RAE\u002Fd as white-fleshed sweet potato and 600 ug retinol\u002Fd as retinyl palmitate, 6d\u002Fwk for 10 wk",[30],"Other: WFSP and capsule of retinyl palmitate",[32,36,39,42],{"type":6,"name":33,"description":34,"armGroupLabels":35,"otherNames":34},"White-fleshed sweet potatoes",null,[9],{"type":6,"name":37,"description":34,"armGroupLabels":38,"otherNames":34},"Orange-fleshed sweet potatoes (boiled)",[15],{"type":6,"name":40,"description":34,"armGroupLabels":41,"otherNames":34},"Orange-fleshed sweet potatoes (fried)",[21],{"type":6,"name":43,"description":34,"armGroupLabels":44,"otherNames":34},"WFSP and capsule of retinyl palmitate",[26],[46,49,51],{"name":47,"affiliation":5,"role":48},"Marjorie J Haskell, PhD","PRINCIPAL_INVESTIGATOR",{"name":50,"affiliation":5,"role":48},"Kenneth H Brown, MD",{"name":52,"affiliation":53,"role":48},"Kazi Jamil, MBBS, PhD","International Centre for Diarrhoeal Disease Research, Bangladesh",{"type":55,"investigatorFullName":34,"investigatorTitle":34,"investigatorAffiliation":34,"oldNameTitle":34,"oldOrganization":34},"SPONSOR",[57],{"name":53,"class":6},"100091715","impact-of-consumption-of-orange-fleshed-sweet-potatoes-on-the-vitamin-a-status-of-bangladeshi-women-of-reproductive-age-100091715",false,"NCT00453648","Impact of Consumption of Orange-fleshed Sweet Potatoes on the Vitamin A Status of Bangladeshi Women of Reproductive Age","Efficacy of Daily Consumption of Sweet Potatoes for Increasing Total Body Vitamin A Pool Size, and the Effect of Consumption of Sweet Potatoes on Iron and Zinc Absorption in Bangladeshi Women of Reproductive Age","Inclusion Criteria:\n\n* Serum retinol concentration \\\u003C 1.12 umol\u002FL\n* Serum C-reactive protein concentration \\\u003C 10 mg\u002FL\n\nExclusion Criteria:\n\n* Pregnant\n* Lactating\n* Diarrhea within past week\n* Severe anemia (\\\u003C 9g Hb\u002FdL)\n* Symptoms of nightblindness\n* Clinical symptoms of xerophthalmia\n* Chronic disease",true,"FEMALE","18 Years","45 Years",{"count":70,"type":71},130,"ACTUAL","INTERVENTIONAL",[74],"NA","The primary purpose of this study is to determine whether daily consumption of orange-fleshed sweet potatoes increases the vitamin A status of Bangladeshi women of reproductive age. Secondary purposes of the study are to determine whether consumption of orange-fleshed sweet potatoes has an effect on the intestinal absorption of dietary iron or dietary zinc in Bangladeshi women of reproductive age.",[77],"Vitamin A Deficiency",[79,80,81,82,83,84,85,86,87,88,89],"stable isotopes","vitamin A","beta-carotene","orange-fleshed sweet potatoes","iron","zinc","absorption","bioavailability","vitamin A equivalency","Bangladesh","women","COMPLETED","2017-05-24",{"date":93,"type":71},"2017-05-30",{"date":95,"type":34},"2006-03",{"date":97,"type":71},"2009-12",{"name":5,"class":6}]